FRYUMS CHAAT RECIPE – EASY KIDS SNACKS

 

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Ingredients

To deep fry

  • Fryums – 10 nos
  • Oil – to deep fry

 

 

To stuff in fryums

  • Carrot – 1 no (large)
  • Finely chopped big onion – 1 no
  • Coriander leaves – 2 tbsp
  • Lemon juice – few drops
  • Chaat masala – 1/2 tsp
  • Red chili powder – 1/4 tsp
  • Salt – as needed

 

 

 

MethodFor Fryums Chaat

  • Wash and grate the carrots.Chop the onions& coriander leaves finely.Mix everything in a wide bowl adding salt,chili powder and chaat masala.Squeeze the required lemon juice.
  • Now take the deep fried fryums and if its a long variety, split it into two using a sharp knife as shown in the picture.If u have a small one,just stuff this vegetable mixture as it is and serve immediately.
  • If u want to make it with vadams,stuff this mixture in between two vadams and serve as sandwich..
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